What standards are followed during kitchen electrostatic precipitator production?

There are some standards to be followed during kitchen electrostatic precipitator productions by manufacturers. These standards prove to be suitable for applications in different countries and regions, which should be strictly implemented. These standards have clarified the specific requirements for product parameters and characteristics, like size, quantity. They also make a clear instruction to the product functions. Therefore, it is worthwhile to abide by these standards for manufacturers to produce reliable products and achieve business profits.

Dongguan Dongguan Ruizhaohe Environmental Protection Equipment Co., Ltd. Environmental Protection Equipment Co., Ltd. has global competitiveness with years of concentration on Industrial electrostatic precipitator. We will show you the Mobile Cooking Station series that is most popular with customers. Mobile Cooking Station is an award-winning products that exceed our customer's expectations and offer unmatched value. The product has better adsorption capacity in electric field owing to its greater absorption areas. The product is far more energy efficient. It requires much less energy to charge than energy is needed to manufacture disposables. The product can be mainly applied in commercial kitchen, restaurant and hotel.

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